1. Chromatography of aroma compounds and fragrances
Author: Cserhaati, Tibor., Tibor Cserhaati
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Chromatographic analysis,، Food, Odor, Analysis,، Flavor, Analysis,، Essences and essential oils, Analysis,، Odors, Analysis,، Aromastoff., swd,، Chromatographie., swd,، Duftstoff., swd,، Etherisches eOl., swd,، Lebensmittel., swd,، Umweltanalytik., swd
Classification :
QD
79
.
C4
.
C75
2010
